A mixture of spices for fish

A blend of premium spices for all types of fish.

Packaging : Bottle 72g

Ingredients : Table salt, garlic in granules, ground black pepper, parsley leaf, rosemary, allspice, thyme, citric acid and lemon aroma.

Instructions for preparation : The spice mixture is used to season all types of fish. It is added before baking to cleaned and dried fish to develop a stronger aroma.

Storage and shelf life : Store at room temperature and in a dry place. Shelf life 24 months from the date of packaging.