A mixture of spices for the preparation of spaghetti

With a high percentage of tomatoes, this sauce will turn your spaghetti or pasta into a real gourmet delight that few will resist. Quick and easy preparation are every advantage.

Packaging : Bag 45g

Instructions for preparation: toast 200 g of minced meat a little, add 300 ml of warm water, mix with the contents of the Mixes bag and cook for about 5 minutes. Cook 250g of pasta (spaghetti) according to the instructions, serve and pour over with Bolognese sauce then add grated parmesan.

Storage and shelf life : Room temperature, dry, 15 months.


tomato powder, onion, sugar, wheat flour , corn starch, rice flour, vegetable oil, table salt, carrot, soy isolate , garlic powder, spices (ground pepper, pepper), thickener: guar gum, lemon acid. May contain traces of milk and celery.

Average nutritional value per 100 g
Energetic value 1272 kJ / 309 kcal
Fats 2.4 g
of which saturated fatty acids 0.9 g
Carbohydrates 60.5 g
of which sugars 13.1 g
Proteins 11.3 g
Sol 14.5 g

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