A mixture of spices for the preparation of spaghetti
With a high percentage of tomatoes, this sauce will turn your spaghetti or pasta into a real gourmet delight that few will resist. Quick and easy preparation are every advantage.
Packaging : Bag 45g
Instructions for preparation: toast 200 g of minced meat a little, add 300 ml of warm water, mix with the contents of the Mixes bag and cook for about 5 minutes. Cook 250g of pasta (spaghetti) according to the instructions, serve and pour over with Bolognese sauce then add grated parmesan.
Storage and shelf life : Room temperature, dry, 15 months.
tomato powder, onion, sugar, wheat flour , corn starch, rice flour, vegetable oil, table salt, carrot, soy isolate , garlic powder, spices (ground pepper, pepper), thickener: guar gum, lemon acid. May contain traces of milk and celery.
|Average nutritional value per 100 g|
|Energetic value||1272 kJ / 309 kcal|
|of which saturated fatty acids||0.9 g|
|of which sugars||13.1 g|
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