Tomato cream soup
Packaging : Bag 1000g
Instructions for preparation : Pour 80g in 1l of lukewarm water and mix with a food processor and let it boil. After it boils, keep on a moderate heat for another 5 minutes with constant stirring.
Storage and shelf life : Store at room temperature and in a dry place. Shelf life 15 months from the date of packaging.
Ingredients
Tomato powder, wheat flour , corn starch, sugar, table salt, flavor enhancer (monosodium glutamate), yeast extract, aroma (contains soy ), onion, celery , palm oil, spices (garlic, pepper, turmeric).
| Average nutritional value per 100g | |
| Energetic value | 1522 kJ / 364 kcal |
| Fats – from that saturated |
12 g 5.2 g |
| Carbohydrates – hence sugars |
51 g 11 g |
| Protein | 14 g |
| Sol | 17.2 g |
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