
Chicken soup
Chicken soup is a real homemade soup that we all love, with superb natural aromas and the addition of pasta.
Packing : Bag 60g
Instructions for preparation:
1. Pour the contents of the bag into 1 L of boiling water
2. Cook over low heat for another 7 minutes, stirring occasionally
Storage and shelf life : Room temperature, dry, 15 months.
Ingredients
Pasta 58% ( wheat flour, water), table salt, dried vegetables (carrots, potatoes, onions, celery , parsley), sugar, dextrose, corn starch, sunflower oil, yeast extract, aroma (contains celery , milk and soy ), chicken extract 1%, chicken fat powder 1%, spices, turmeric, rosemary.
Average nutritional value per 100 g | |
Energetic value | 1573 kJ / 382 kcal |
Fats | 9.1 g |
of which saturated fatty acids | 5.5 g |
Carbohydrates | 60 g |
of which sugars | 6.0 g |
Proteins | 15 g |
Salt | 14.0 g |
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