Beef soup
Attractive golden colors and superior taste of beef soup will attract your loved ones to the table.
Packing : Bag 60g
Instructions for preparation: 1. Pour the contents of the bag into 1 L of boiling water 2. Cook on low heat for another 7 minutes, stirring occasionally
Storage and shelf life : Room temperature, dry, 15 months.
Ingredients
Pasta 60% ( wheat flour, water), table salt, dried vegetables (carrots, onions, parsnips, celery , leeks, parsley), dextrose, sugar, yeast extract, sunflower oil, corn starch, aroma (contains celery , milk and soy ), beef fat powder 1%, beef extract 1%, spices.
| Average nutritional value per 100g | |
| Energetic value | 15732 kJ / 382 kcal |
| Fats | 9.5 g |
| of which saturated fatty acids | 5.7 g |
| Carbohydrates | 60 g |
| of which sugars | 5.9 g |
| Proteins | 14 g |
| Salt | 14.8 g |
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